Long Grain Rice (PR-11)

Long Grain Rice (PR-11)

Long grain non-basmati rice PR 11 refers to a specific variety of non-basmati rice. PR 11 rice is known for its long, slender grains and is one of the most widely cultivated non-basmati rice varieties in India. It is often categorized as an “IR” (Intermediate) rice variety. PR 11 rice has a lower price point compared to basmati rice but still maintains good cooking qualities. When cooked, the grains are separate and fluffy, making it suitable for a variety of rice-based dishes. It has a neutral flavor profile, allowing it to absorb the flavors of accompanying ingredients or spices. PR 11 rice is commonly used in everyday cooking, including dishes like biryani, fried rice, pulao, and other rice-based recipes. It is known for its affordability and availability, making it a popular choice in many regions.